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	<title>Comments on: Reader&#8217;s Corner</title>
	<atom:link href="http://gfcelebration.com/books/feed/" rel="self" type="application/rss+xml" />
	<link>http://gfcelebration.com</link>
	<description>Adventures in the art of gluten free living.</description>
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		<title>By: gfcelebration</title>
		<link>http://gfcelebration.com/books/#comment-951</link>
		<dc:creator><![CDATA[gfcelebration]]></dc:creator>
		<pubDate>Wed, 26 Jan 2011 20:59:20 +0000</pubDate>
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		<description><![CDATA[Hello,
Thank you for your interest in our website gfcelebration.com. Regarding your request, to review your book &quot;Living Gluten and Dairy-free with French Gourmet Food,&quot; we would welcome doing so and were wondering whether or not a review copy could be sent to us. Likewise, perhaps you might be interested in reviewing our book &quot;A Celebration of Gluten Free Baking&quot; in return? Please reply to our e-mail listed on our &quot;Authors&quot; page on our website. Again, thank you for your interest.
The crew at gfcelebration.com]]></description>
		<content:encoded><![CDATA[<p>Hello,<br />
Thank you for your interest in our website gfcelebration.com. Regarding your request, to review your book &#8220;Living Gluten and Dairy-free with French Gourmet Food,&#8221; we would welcome doing so and were wondering whether or not a review copy could be sent to us. Likewise, perhaps you might be interested in reviewing our book &#8220;A Celebration of Gluten Free Baking&#8221; in return? Please reply to our e-mail listed on our &#8220;Authors&#8221; page on our website. Again, thank you for your interest.<br />
The crew at gfcelebration.com</p>
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		<title>By: Chef Alain Braux</title>
		<link>http://gfcelebration.com/books/#comment-754</link>
		<dc:creator><![CDATA[Chef Alain Braux]]></dc:creator>
		<pubDate>Tue, 02 Nov 2010 01:55:34 +0000</pubDate>
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		<description><![CDATA[Hello 
my name is Alain Braux. I recently wrote my second book: Living Gluten and Dairy-Free with French Gourmet Food.
I was wondering if you would be interested to review it for your audience. Please see press release below.

Sincerely,

Alain Braux
Chef-Nutritherapist. Macrobiotic Counselor.
&quot;Living Gluten and Dairy-Free with French Gourmet Food&quot;
Award-winning chef and nutrition therapist shows how easy it is to live gluten and dairy-free with delicious French gourmet food
]]></description>
		<content:encoded><![CDATA[<p>Hello<br />
my name is Alain Braux. I recently wrote my second book: Living Gluten and Dairy-Free with French Gourmet Food.<br />
I was wondering if you would be interested to review it for your audience. Please see press release below.</p>
<p>Sincerely,</p>
<p>Alain Braux<br />
Chef-Nutritherapist. Macrobiotic Counselor.<br />
&#8220;Living Gluten and Dairy-Free with French Gourmet Food&#8221;<br />
Award-winning chef and nutrition therapist shows how easy it is to live gluten and dairy-free with delicious French gourmet food</p>
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