In preparation for our new book, which will be available in just a few days, we wanted to add an updated recipe for a gingerbread house. In our first book, A Celebration of Gluten Free Baking, we featured a small traditional gingerbread house, which was very easy to make. This time we wanted to honor [...]
Archive for the ‘Recipes’ Category
Southwest Gingerbread House!
Posted in Dessert, Gingerbread, tagged celiac, Christmas, gingerbread, Gluten Free, gringerbread house on December 4, 2011 | Leave a Comment »
Gluten Free Pumpkin-Ginger-Maple Granola!
Posted in Breakfast, tagged celiac, Gluten Free, granola on November 29, 2011 | 4 Comments »
The month of November has just flown by — every day filled with putting the last finishing touches on old and not so old family holiday recipes, perfecting them to a level where everybody was totally satisfied with the final result. Thanks to the many volunteers for testing our recipes. We couldn’t have done this [...]
What to eat for your Halloween treat!
Posted in Dessert, History of Food, tagged celiac, cupcakes, Gluten Free, Gluten Free Candy, Halloween on October 26, 2011 | Leave a Comment »
Around the end of October, as the weather begins to change, Halloween, the day when children everywhere don creative costumes to go hunting for treats, and the seemingly normal next-door neighbor’s yard suddenly becomes strewn with cardboard head stones and fake spider webbing, looms large. But what to do when gluten is an issue? As [...]
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