Quesadillas - Gluten Free

All of our lives are so busy, that many times we find ourselves at a loss for ideas of what to make for lunch or dinner. The gluten free lifestyle generally doesn’t lend itself to the consumption of commercially available fast food. Usually, if it doesn’t contain outright gluten in the meal, it is at the very least severely cross-contaminated, putting one’s health at risk, not to mention all the other ingredients, i.e. preservatives, flavorings, coloring, etc. Who wants to eat that anyway? This simple recipe has been an easy standby in our family for some time. It has stood the test of time as a quick meal after school, or coming home after a long day at work, whenever there is not enough time for a more elaborate lunch or dinner. Continue reading